21 Jul 2014

Baked Fudge

This is one of the most delicious desserts I have ever had. Extremely easy to make, this has a crispy crust and a soft delicate inside. The inside of this fudge melts as soon as it hits your mouth while you bite on the delicious crispy crust! Mind you, this is an extremely rich dessert, something you would make when you feel like indulging!
I made this for my friend who was visiting after a very long time. I topped this fudge with some whipped cream and it was a dessert which was beyond excellent!

Baked Fudge


The only tricky thing about this dessert is, you need to be careful when to remove it from the oven. It takes about 40 minutes in the oven but if you take it out too soon, it will turn into a lava cake and if you wait too long then it will become hard. So you need to watch out to get the right consistency. 

Oh and this is my 200th post! And I can't think of a better way to celebrate than with this awesome fudge!


Baked Fudge

Recipe Source - here

Ingredients
  • Flour / maida - 2 tbsp
  • Sugar - 1 cup
  • Cocoa - 2 heaped tbsp
  • Butter - 1/2 cup, melted
  • Eggs - 2
  • Vanilla extract - 1 tsp
Baked Fudge

Method
1. Pre heat the oven to 150-160 degress C. (300-325C).
2. Beat the eggs and vanilla extract until light and frothy. 
3. Add the sugar and beat again. Then add the cocoa powder, flour and butter and mix gently until combined.

4. Spoon into ramekins. If you don't have ramekins use muffin moulds or just an 8 inch baking pan.
5. Place the ramekins in a tray of water. I filled my square pan with little water and placed these ramekins in it. 
6. Bake 40 to 50 minutes or until upper crust is crispy and the rest of the batter is firm but not set. Toothpick should come out with some bits of crumbs sticking to it but mixture should not be overly runny. 

7. If you pull it out of the oven and have second thoughts, stick it back in for ten more minutes.
8. You can enjoy as it is or serve with some whipped cream.

Baked Fudge

Notes
1. If serving with whipped cream, whip 1/2 cup of heavy cream to stiff peaks and pipe it over the baked fudge.
2. Having this warm and right out of the oven is the best way to have this fudge!
3. I measured 1 cup of granulated sugar and powdered it to help dissolve easily.



Until next time,
 photo New signn_zps3ubziitr.png
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24 comments:

  1. 'delicious one to celebrate.congrats on ur 200th post

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  2. Congrats Beulah... Baked Fudge looks awesome... I love your baked goodies and so happy to follow such a great blog!!! Great going!!!

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  3. that's a really awesome pudding to serve for your 200th post... congrats dear... wish u many more... :)

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  4. cant resist......oh..next time when ur going to prepare this plz inform me:)))))
    congrats..on ur 200th post!

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  5. gooey fudgy recipe there.want that whole platter immediately and congrats on your milestone

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  6. Congratulations... lovely fudge to celebrate the joy

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  7. congrats..on ur 200th post! keep rocking

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  8. congrats and way to celebrate is so delicious. love to try it in winter when i have eggs in fridge.

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  9. Congrats and looking to more fabulous recipes. Its a spot on tempting dessert.

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  10. Congrats on your 200th post,way to go..fudge looks moist n delicious !!

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  11. Perfect way to celebrate .Congrats dear...Fudge looks too delish..

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  12. looks so tempting dear.. Congrats on your 200th post :)

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  13. Congratz Beulah,way to go,baked fudge looks delish

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  14. Congratulations on your 200th post and the dessert looks evil :). My hubby saw the picture and wants to me to make it soon.

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  15. Congratz on your 200 th post dear :) so perfectly made baked fudge , awesome recipe to celebrate :) Way to go !!

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  16. Congrats dear.......fudge looks super yumm!

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  17. Congrats!!! Fudge looks yummy and delicious.

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  18. Congrats:) yummy post for the SPL occassion

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  19. beautiful fudges....looks delicious and yummy! very nice blog and posts....congrats!

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  20. congrats dear.. and lovely post.

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  21. Yummmy fudge. .congrats on reaching yet another milestone

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  22. Congrats on your 200th post... and you said it right - no better way to celebrate than with an AWESOME fudge... :)

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  23. Happy 200th post dear Beulah :) congatulations :) best fudge ever:) creamy rose is looking just mind blowing ;)

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