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12 Oct 2016
Uppu Elumichai Oorugai | Salt Lemon Pickle
I don't know if you've ever heard of this pickle but this pickle is very famous in our house!! We simply call it uppu oorugai. This is a simple recipe and very easy to make. We add only salt to this pickle, no spice at all. This goes very well with curd rice. This pickle is also great if you have morning sickness. The taste of this pickle relives nausea immediately.
You can make this pickle with fresh whole lemons pieces but what we do is, we squeeze the juice of the lemon and bottle the juice and keep the remaining skin of the lemon (with just a little juice and flesh) to make this pickle. Works very well! I love this pickle and we always have a bottle of this pickle at home!
You can make this pickle with fresh whole lemons pieces but what we do is, we squeeze the juice of the lemon and bottle the juice and keep the remaining skin of the lemon (with just a little juice and flesh) to make this pickle. Works very well! I love this pickle and we always have a bottle of this pickle at home!
11 Oct 2016
Capsicum Pulao
We love eating pulao at home and I always choose to make a pulao over biryanis. When we went shopping for veggies, my son was very much interested in these colorful capsicums so I decided to buy them to make this delicious pulao.
This tastes really good and we had it with paneer and baby corn kurma.
This tastes really good and we had it with paneer and baby corn kurma.
1 Oct 2016
Peanut Butter Mug Cake
I had bought some peanut butter to make peanut butter ice cream and I had some left out so when I was looking to make a mug cake, I thought to give this cake a try. It's simple and easy and a change from the usual chocolate mug cakes.
Check out the other microwave mug cakes.
Check out the other microwave mug cakes.