I just love khoya based sweets, they taste a whole lot better than their counter parts! But to make the khoya, the traditional way, takes hours! It literally takes about two hours! I don't have the time or patience to cook the milk for two hours now! So the other two options are to buy the khoya from store or to make it at home using this instant method.
I have tried making the khoya with microwave but every recipe out there gives a time limit which makes the khoya rubbery. I did not like khoya made with microwave. I tried three different proportions and timings from three different websites and I ended up getting rubbery khoya.
So as I was searching the net, I came across this recipe which did not use the microwave and the resultant khoya was much better compared to the microwaved ones. Mind you, this instant khoya is no where near the delicious khoya made the traditional way by simmering milk for hours on the stove but I will make do with this for now due to the other limitations!
I have tried making the khoya with microwave but every recipe out there gives a time limit which makes the khoya rubbery. I did not like khoya made with microwave. I tried three different proportions and timings from three different websites and I ended up getting rubbery khoya.
So as I was searching the net, I came across this recipe which did not use the microwave and the resultant khoya was much better compared to the microwaved ones. Mind you, this instant khoya is no where near the delicious khoya made the traditional way by simmering milk for hours on the stove but I will make do with this for now due to the other limitations!