8 May 2015

Homemade Roasted Cashews

Everybody loves roasted cashews especially kids and it's so simple that you can make it at home easily. If your kids won't eat cashews then roast the cashews this way and they will love it!


Roasted Cashews


ROASTED CASHEWS
Preparation time 5 mins | Baking time 15 mins | Makes 1 cup

Ingredients
  • Cashews - 1 cup
  • Oil - 1 tsp
  • Red chilli powder - 1/4 tsp
  • Turmeric pwder - 1/2 tsp
  • Cumin powder - 1/2 tsp
  • Salt - 1/4 tsp (or to taste)
Roasted Cashews

Watch the video



Method
Pre heat the oven to 180 degrees.
1. In a bowl, add the oil. Add all the masalas and mix together.


2. Add the cashews and mix in with the masala. Make sure the masala coats all over the cashew.
3. Lightly grease a baking tray and spread the cashews on it.


4. Bake for 8 minutes and stop the oven and toss the cashews lightly.
5. Bake again for another 7 minutes.
6. Remove and let it cool.

Store in airtight box.

Roasted Cashews

Notes
1. In my oven the cashews were done at 15 minutes. I followed a recipe which said 25 minutes and my cashews got burnt! 15 minutes worked fine for me. The timings may vary by 2 minutes depending on your oven. Keep watch towards the end.
2. Make it more spicy if you prefer. I was making for my kids so made it less spicy.


Until next time,
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6 comments:

  1. I love roasted cashews. I add a bit of pepper powder too..

    ReplyDelete
  2. wow thats a wonderful idea dear

    ReplyDelete
  3. How many minutes shud I pre heat d oven? n how many degrees shud I keep while roasting ?

    ReplyDelete
    Replies
    1. Pre heat option is automatic and pre set for each oven and the temperature I have already mentioned. Please go through the recipe.

      Delete
  4. Love these anytime..Simply crunchy and yummy

    ReplyDelete
  5. will do it for sure.. looks so yummy.. love to have it with hot tea..

    ReplyDelete

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