Chikoo Ice Cream | Chikoo Ice Cream in Blender | Sapota Ice Cream

Chikoo Ice Cream | Chikoo Ice Cream in Blender | Easy and Tasty Chikoo Ice Cream | Ice Cream Recipes - In this post, we will see how to make a tasty and delicious chikoo ice cream. You don't need fancy equipment or ingredients to make this awesome ice cream. 

Ingredients 

• Amul Whipping cream - 1 pack 
• Condensed milk - 1/2 tin (400 g tin)
• Chikoo - 1 to 1.5 cups 

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Method

1. Add the cream and condensed milk into the mixee jar. Blend till smooth.

2. Add 1 cup of chikoo into the mixee jar. Remove the skin and seeds and add it in. Blend till smooth.

3. Transfer the mixture into a freezer safe box and freeze it overnight.

4. Remove and enjoy!

Notes

1. You can use any heavy cream of your choice.

2. You can add upto 2/3rd of the condensed milk tin too.

3. Add 1 to 1.5 cups of chopped chikoo only then you will get the taste of chikoo in the ice cream.

Bible blessing - I will never leave you nor forsake you. Joshua 1:5

Until next time,

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