Chocolate Cake Trifle | Easy Chocolate Dessert Recipe - This is an easy
chocolate cake trifle that tastes absolutely delicious and can be made
for a party.
Ingredients
- Cupcakes - 7
- Whipping cream - 1 cup
- Icing sugar - 2 tbsp
- Vanilla - 1 tsp
- Cocoa powder - 2 tbsp
- Chocolate sauce
Sugar syrup
- Sugar - 2 tbsp
- Water - 4 tbsp
- Coffee powder - 1/4 tsp
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Ingredients
1. Crumble the cupcakes and layer it on a 8 inch cake tin.
2. Spread one half of the cake and press it tightly with a cup or spoon. Keep refrigerated.
3. Take the whipping cream in a bowl, add the icing sugar and vanilla and beat the cream to soft peaks.
4. Divide the cream into 2 bowls.
5. To one bowl, add the cocoa powder and beat till stiff peaks.
6. Beat the other cream also to stiff peaks.
7. Take the cake tin from the fridge and soak with sugar syrup.
8. Add one layer of whipped cream and spread evenly.
9. Spread some chocolate sauce.
10. Spread the remaining crumbled chocolate cake.
11. Spread some chocolate sauce.
12. Add the next layer of whipped cream and spread evenly.
13. Decorate with more chocolate cake.
Notes
1. You can use any left over cakes or cupcakes for this recipe.
STEP BY STEP PICTURES
1. Crumble the cupcakes and layer it on a 8 inch cake tin.
BIBLE BLESSING - “Do not weep any longer, for I will reward you,” says the LORD. Jeremiah 31:16
Until next time,
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