Instant Brownie Cookie

You must know by now that I am very interested in instant recipes, I go hunting for these recipes and I love my collection of instant microwave recipes. They are easy to make, quick and best of all, they are all single servings so I don't feel bad after eating it!

This is one such recipe. I have been wanting to bake a batch of brownie cookies but have been putting it off since I don't want to be tempted with it and end up eating quite a few! And this recipe, which makes just 1 cookie, was perfect to satisfy my cravings for a brownie cookie! These recipes are awesome!


Recipe Source - here

Ingredients

• All purpose flour / maida - 2 tbsp
• Sugar - 2 tbsp
• Cocoa - 2 tsp
• Melted butter - 1 tbsp
• Milk - 1 tsp
• Baking powder - 1/8 tsp
• Salt - 1/8 tsp
• Vanilla - 1/4 tsp
• Coffee powder - 1/4 tsp
• Chocolate chips - to decorate (optional)

Here are some other instant microwave recipes

• Instant Brownie (no eggs & no butter)
• Instant Carrot Cake (no eggs & no butter)
• Instant Banana Bread (no butter)
• Instant Mango Cake (no eggs & no butter)
• Instant Fruit Cake (no eggs & no butter)
• 1 minute eggless chocolate chip cookie (no eggs & no butter)

Method

1. In a bowl, add the all purpose flour, sugar, cocoa powder, baking powder, coffee and salt. Mix it all together.

2. Now add the melted butter and milk, fold until combined.

3. Grease a microwave safe plate and transfer the dough to it and flatten it slightly.

4. Microwave on high at 900 watts for 1 minute and 10 seconds. If it's still not cooked, microwave for a few more seconds. 

5. You can microwave in short bursts too to prevent the cookie from burning.

Decorate with chocolate chips and enjoy!

Notes

1. Each microwave is different, set the time according to the power of your microwave.
2. Powder the sugar and then use otherwise you will taste sugar crystals in the cookie if the sugar is not dissolved well.

Until next time,

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