Although the heat of the summer is so difficult to endure, the fruits that we get to enjoy during those hot months is a sheer joy! I love all the summer fruits, mangoes, watermelon, musk melon, ice apple and others.
Do you like nungu (ice apple/palm fruit)? It is absolutely delicious and so good for the body! So when I saw this recipe I was game to try it out and it turned out to be oh so good and so yummy! My husband and who ever else I served it to enjoyed it so much!
MANGO NUNGU PUDDING
Preparation time 10 mins | Cooking time 10 mins | Serves 5
Recipe adapted from - here
Ingredients
Until next time,
Do you like nungu (ice apple/palm fruit)? It is absolutely delicious and so good for the body! So when I saw this recipe I was game to try it out and it turned out to be oh so good and so yummy! My husband and who ever else I served it to enjoyed it so much!
MANGO NUNGU PUDDING
Preparation time 10 mins | Cooking time 10 mins | Serves 5
Recipe adapted from - here
Ingredients
- Milk - 2 cups
- Mango pulp - 1 cup
- Nungu (ice apple) - 8 to 10
- Custard powder - 3 tbsp
- Sugar - 6 tbsp
Check out the other mango recipes
- Mango Cheesecake (Egg free & no bake)
- Egg free Mango Mousse Cake
- Egg free Mango & Chocolate Marble Cake
- Egg free Mango Cake
- Egg free Mango Muffins
- Egg free Mango & Chocolate Entremet
- Mango Panna Cotta
- Mango Brownies
- Mango Ice Cream
- Mango Ice Cream 2
- Mango Kulfi
- Instant Mango Cake (no eggs, no butter)
- Mango & Vanilla Verrines
- Mango Popsicles
- Mango Milkshake
- Mango Banana Milkshake
- Mango Lassi
- Mango Lemonade
- Mango Juice
Method
1. Blend mangoes to get 1 cup of pulp and set aside. Peel and chop the nungu into small pieces and set aside.
2. In 1/4 cup of the milk, add the custard powder and mix well without any lumps.
3. Take the remaining milk in a saucepan and heat it along with sugar. Add the milk+custard powder mixture slowly and keep stirring. Keep the flame at medium to low.
4. Stir slowly until the milk thickens well. Switch off and remove from flame.
5. Add the mango pulp and mix well. Then add the chopped nungu pieces and mix again.
6. Pour into dessert bowls and refrigerate until serving.
Notes
1. Adjust the sugar depending on the sweetness of the mangoes.
2. You can add some chopped mangoes as well.
3. While buying nungu, make sure it's tender and soft.
3. While buying nungu, make sure it's tender and soft.
Until next time,
thats so innovative...
ReplyDeletehealthy pudding
ReplyDeleteYummy pudding
ReplyDeletepudding looks so delish...mango and ice apple interesting combo dear
ReplyDeleteColorful and delicious pudding to beat this summer.... :)
ReplyDeleteMust be so good.Love mango,nungu,milk combo
ReplyDeleteDelicious mango nungu pudding.. perfect for the summer time..
ReplyDeletewow this pudding looks so delicious
ReplyDeleteyummy
ReplyDelete