22 Dec 2014

Mango Brownies

I had completely forgotten about this post! I made these lovely mango brownies during the mango season this past summer and forgot to post it. It's been hiding in one of my old folders and I'm glad I found it now since this is one yum brownie! 

Ever since I saw these brownies in Tadka Pasta, I have been wanting to try it out. I love brownies and I'm game to try out any brownie recipe! There are lots of brownie recipes in my blog. You can't go wrong with chocolate!


Mango Brownies


My husband does not like mixing mango and chocolate together, he feels they don't go well but I love chocolates and I love mangoes and this was a delicious match for me! If you love the combination of mangoes and chocolate then you will absolutely love this brownie!

MANGO BROWNIES
Preparation time 15 mins | Baking time 25 mins | Serves 16 squares
Recipe Source - tadka pasta

Ingredients
  • All purpose flour (maida) - 1/2 cup
  • Cocoa - 3 tbsp
  • Baking powder - 1/4 tsp
  • Butter - 1/2 cup (113 gms)
  • Fine Sugar - 1 cup (200 gms)
  • Eggs - 2
  • Vanilla - 1 tsp
  • Mango puree - 1 cup
  • Walnuts - 1/4 cup
  • Chocolate chips - 1/4 cup
  • Salt - 1/4 tsp
Mango Brownies

Here are some other brownie recipes

Mango Brownies

Method
1. Pre heat the oven to 180 degrees C. Grease and line an 8" square pan.

2. Melt the butter in a saucepan and mix in the sugar and set aside to cool.
3. Once the butter has cooled, whisk in the eggs and vanilla extract. Then add the mango puree.

4. Now sift in the flour, baking powder, salt and cocoa powder. Or pre sift and add.
5. Add the roasted walnuts and chocolate chips and mix.



6. Transfer the batter to the prepared baking pan and bake for 35-40 minutes or until a skewer comes out clean.
7. Cool the brownies in the pan and then remove.

8. Cut into squares and enjoy.


Mango Brownies

Notes
1. To get perfect squares, cool the brownie completely and then leave it in the refrigerator for a couple of hours and then cut into squares.
2. After adding the dry ingredients, do not over mix, fold gently.
3. Coat the walnuts and chocolate chips with a tbsp of flour to prevent it from sinking to the bottom.


Until next time,

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14 comments:

  1. Woow..another unique combo and a brownie recipe on!!that looks so nice!!!

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  2. Beulah, Never combined mango with chocolate yet ever in my cooking, a must try in the mango season for sure.. And being an amateur in baking, would love to try this and of course taste it:) as mango and chocolate is mine {of course many's} fav...

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  3. Wow... that sounds really interesting... I would love to try it when I land up with some mangoes...

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  4. Looks delish dear.. Love these yummy brownies

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  5. looks delicious never tasted mango n chocolate together

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  6. Love mangoes in anything and now am loving it in the attractive brownies.

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  7. Looks decadent! Love mangoes and any dish with mangoes!

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  8. A different flavor for brownies......sounds interesting and attractive :)

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  9. wow..mango n chocolate,unique yet delicious combo..btw,whr did u find mangoes this sesaon? V hardly get it here now..

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  10. Innovative brownie recipe with mango, sounds yummy..

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  11. Nice recipe, can I replace egg, any suggestions please.

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    Replies
    1. Use can try with half cup of thick yogurt or 2 tbsp of flax seed powder mixed in 6 tbsp of warm water.

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