Pineapple Milkshake | Easy Milkshake Recipes

I love milkshakes, I keep making milkshakes with every fruit available. Pineapple milkshakes taste awesome and I love this milkshake a lot!

There is something to remember when using pineapples in milkshakes or bakes especially when the fruit comes in contact with dairy product. There is an enzyme called bromelain in pineapple which makes the end product taste bitter. There are times when I've made pineapple milkshakes and there was never a bitter taste. And there was one time when my milkshake turned really bitter. Sometimes, it turns bitter after a few hours. So it's advisable to scald the pineapples before using them.

PINEAPPLE MILKSHAKE
Preparation time 15 mins | Serves 2

Ingredients

• Pineapple - 1 cup, chopped (about 3 large slice)
• Milk - 1 cup
• Sugar - 2 tbsp
• Water - 1/4 cup
• Ice cream - 2 scoops

Here are some other milkshakes

• Apple Cinnamon Milkshake
• Avocado Milkshake
• Mango Banana Milkshake
• Strawberry Milkshake Recipe
• Oreo Milkshake
• Banana Milkshake
• Mango Milkshake
• Dates Milkshake
• Pomegranate Milkshake
• Carrot Milkshake
• Rose Milk
• Strawberry Banana Milkshake
• Watermelon Milkshake
• Strawberry Nutella Milkshake
• Mango Nungu Milkshake
• Nungu Rose Milk
• Chocolate Banana Milkshake
• Salted Caramel Milkshake
• Salted Caramel Hot Chocolate

Method

1. Take the pineapple slices in a saucepan with little water and cook for 5 minutes.

2. Chop the pineapple into smaller chunks and take it in a blender.

3. Add 1/4 cup water and blend the pineapple till it's smooth.

4. Add the ice cream and sugar and milk and blend till it's smooth.

5. Pour into glasses and serve.

Notes

1. Adjust the sugar to your preference.

2. Adding ice cream in optional.

3. If you want the milkshake more thin, add little more water or milk.

Until next time,

Share this post if you found it useful!

Tweet